A bowl of Blue Majik chia pudding. The pudding has a distinct blue color, indicative of the blue-green algae used in its creation. It's topped with bright yellow pineapple chunks that add a pop of color, and scattered cacao nibs that provide a rich, dark contrast to the light blue background of the pudding. The bowl sits on a marble surface, suggesting a modern, health-conscious lifestyle

Blue Majik Chia Pudding

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As a health coach and wellness blogger, I’ve always been on the lookout for ingredients and recipes that not only tantalize the taste buds but also offer substantial health benefits. Today, I’m thrilled to share with you a personal favorite – the Blue Majik Chia Pudding. This isn’t just another trendy dish; it’s a nutrient-packed powerhouse that has become a staple in my health-conscious journey.

My discovery of Blue Majik and Chia Pudding year ago, was somewhat serendipitous. Struggling to find a balance between delicious and nutritious, I stumbled upon this vibrant superfood and recipe. The first thing that struck me was its stunning blue hue, a visual feast that seemed almost too pretty to eat. But beyond its aesthetic appeal, I was captivated by the impressive nutritional profile – each a superfood in its own right.

I remember the first spoonful of this pudding; it was a revelation. The creamy texture, subtly sweet with a hint of earthiness, was unlike anything I had tasted before. As someone who always prioritized health but never at the expense of flavor, this recipe was a game-changer. It showed me that healthy eating doesn’t have to be dull or restrictive – it can be an exciting adventure.

Incorporating this pudding into my routine, I noticed significant improvements in my overall well-being. From increased energy levels to better digestion, the benefits were clear and motivating. It became more than just a breakfast or snack option; it was a testament to the power of mindful, healthful eating.

So, whether you’re a fitness fanatic, a health-conscious individual, or simply someone looking for a delicious new recipe to try, the Blue Majik Chia Pudding is for you. Through this post, I aim to guide you step by step, sharing not only the recipe but also the wealth of knowledge I’ve gathered about each ingredient’s health benefits. Get ready to indulge in a culinary experience that’s as nourishing for the body as it is delightful for the palate. Let’s dive into the world of Blue Majik Chia Pudding!

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Why This Recipe is Perfect for Health Enthusiasts

If you’re someone who values health and wellness as much as I do, you’ll understand why the Blue Majik Chia Pudding is more than just a treat for your taste buds. It’s a symphony of health benefits, each ingredient carefully chosen to contribute to your overall well-being.

1. Nutrient Density

This pudding is a powerhouse of nutrients. The star ingredient, blue-green algae, commonly known as Blue Majik, is celebrated for its nutrient density. It’s packed with over 65 vitamins, minerals, enzymes, and a full spectrum of essential and non-essential amino acids. These nutrients are easily absorbed by the body, ensuring that you’re not just eating well, but also nourishing your body at a cellular level.

2. Protein Rich

As a health coach, I emphasize the importance of protein in our diet. This recipe includes marine collagen, a fantastic source of protein that supports skin, hair, and nail health. It’s also beneficial for joint and gut health. The inclusion of chia seeds adds to the protein content, making this pudding an excellent choice for post-workout recovery or a filling snack.

3. Healthy Fats

The unsweetened cashew milk and coconut shavings bring in healthy fats, essential for brain health and maintaining energy levels. These fats are not just good for you; they give the pudding its creamy, satisfying texture.

4. Low Sugar, High Flavor

Many health-conscious individuals are wary of sugar, and rightly so. This recipe uses grade A maple syrup, a natural sweetener in moderation, and relies on the natural sweetness of ingredients like cinnamon and pineapple. It’s a testament to the fact that you don’t need to overload on sugar to enjoy something sweet and satisfying.

5. Antioxidant-Rich

Every ingredient in this pudding brings its own set of antioxidants, which combat free radicals and reduce oxidative stress in the body. From the anti-inflammatory properties of cinnamon to the antioxidants in cacao nibs, this recipe is designed to support your body’s natural defense mechanisms.

In essence, the Blue Majik Chia Pudding is not just food; it’s functional food. It’s designed to taste good while doing good for your body. As we dive deeper into the recipe, keep in mind that each spoonful is a step towards better health. In the next section, we’ll break down the ingredients and their individual benefits in more detail, showcasing why this pudding is a must-try for anyone committed to a healthy lifestyle.

What Are The Benefits of Blue Green Algae?

Blue-green algae, particularly the variety often referred to as Blue Majik due to its vibrant hue, is touted for its numerous health benefits. Here are some of the key advantages of incorporating Blue Majik into your diet:

  1. Nutrient-Rich: Blue Majik is known for being extremely nutrient-dense, containing a high concentration of vitamins, minerals, and enzymes. It’s a good source of vitamins B12 and E, magnesium, iron, and protein.
  2. Complete Protein: It contains all essential amino acids, making it a complete protein source. This is especially beneficial for vegetarians and vegans who may need to find alternative sources of complete proteins.
  3. Anti-inflammatory Properties: The phycocyanin, which gives Blue Majik its characteristic blue color, has been studied for its anti-inflammatory and antioxidant properties, which can help to reduce oxidative stress in the body.
  4. Immune System Support: Regular consumption of Blue Majik may support the immune system due to its antioxidant content and its ability to fight free radicals.
  5. Detoxification: Blue Majik is believed to have a detoxifying effect, helping to eliminate toxins from the body, although more research is needed to fully understand this benefit.
  6. Gut Health: The algae can promote gut health due to its high enzyme content, which can aid in digestion and the overall health of the gastrointestinal tract.
  7. Energy Boost: Many users of Blue Majik report an increase in energy and endurance, making it a popular supplement among athletes and those with active lifestyles.
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02/18/2024 08:57 pm GMT

It’s important to source Blue Majik from reputable suppliers to ensure purity and to avoid contaminants that can sometimes be found in algae products. As with any supplement, it should be used as part of a balanced diet and it’s wise to consult with a healthcare provider before starting any new dietary supplement, especially if you have underlying health conditions or are taking medications.

 Chia seeds and coconut shavings side by side. The left side of the image displays a bowl overflowing with dark chia seeds, showcasing their small, bead-like appearance. On the right side, there's a generous spread of white coconut shavings, their flaky texture offering a stark contrast to the glossy chia seeds.

Ingredients Breakdown: The Power of Superfoods

Embarking on the journey of making the Blue Majik Chia Pudding, it’s essential to understand the role each ingredient plays in creating this health-boosting delicacy. Let’s dissect these superfoods and uncover the benefits they bring to your table.

  1. Unsweetened Cashew Milk: A fantastic dairy-free alternative, cashew milk is low in calories yet rich in heart-healthy fats, vitamins, and minerals. It contributes to the creamy texture of the pudding without adding unnecessary sugars.
  2. Collagen: Collagen is a key protein in our bodies, promoting skin elasticity, joint health, and gut wellness. Thorn’s Collagen Peptides is one that I stand behind and offers 13 grams of grass-fed, hormone-free collagen that contains type I and III collagen, the optimal types of collagen for promoting healthy skin.* The unique extraction technique eliminates the use of harsh chemicals commonly used in other mainstream collagen products.
  3. Blue-Green Algae (Blue Majik): This vibrant ingredient is more than just a color enhancer. Blue Majik is celebrated for its anti-inflammatory properties and is a powerhouse of nutrients, including B vitamins, iron, and protein. It’s also believed to detoxify the body and boost immune health.
  4. Ground Cinnamon: More than just a spice, cinnamon is loaded with antioxidants and has anti-inflammatory properties. It also helps in regulating blood sugar levels, making it a great addition for those mindful of their glycemic index.
  5. Grade A Maple Syrup: A natural sweetener, maple syrup is preferable to refined sugars. It contains antioxidants and has a lower glycemic index, making it a healthier choice for adding a touch of sweetness.
  6. Chia Seeds: These tiny seeds are nutritional giants. High in fiber, protein, omega-3 fatty acids, and various micronutrients, chia seeds contribute to the pudding’s texture while offering substantial health benefits, including improved digestive health.
  7. Coconut Shavings: Adding a tropical twist, coconut shavings are not only flavorful but also rich in fiber and healthy fats. They provide a satisfying crunch and are known for their energy-boosting properties.
  8. Toppings – Pineapple and Cacao Nibs: Pineapple adds a burst of natural sweetness and is rich in vitamins, enzymes, and antioxidants. Cacao nibs, on the other hand, offer a chocolatey flavor without the added sugar, along with a dose of antioxidants and mood-boosting compounds.

Each ingredient in this recipe has been selected not just for its flavor but also for its health benefits. The Blue Majik Chia Pudding is a testament to the fact that eating well can be a delightful and flavorful experience. In the next section, we’ll walk through the step-by-step instructions to bring this nutritious and delicious pudding to life. Get ready to transform these superfoods into a super-treat that nourishes your body and delights your palate!

A bowl of Blue Majik chia pudding. The pudding has a distinct blue color, indicative of the blue-green algae used in its creation. It's topped with bright yellow pineapple chunks that add a pop of color, and scattered cacao nibs that provide a rich, dark contrast to the light blue background of the pudding. The bowl sits on a marble surface, suggesting a modern, health-conscious lifestyle

Blue Majik Chia Pudding Recipe

Ingredients

Chia Pudding:
1 cup unsweetened cashew milk
1 scoop Vital Proteins marine collagen
1 tsp blue-green algae
1/8 tsp ground cinnamon
1 tsp grade a maple syrup
1/4 cup chia seeds
1 tbsp coconut shavings

Toppings:
coconut shavings
1/8 cup pineapple
cacao nibs

Instructions

1. In a high-speed blender add in 1 cup unsweetened cashew milk, 1 scoop vital proteins marine collagen, 1 tsp blue-green algae, 1/8 tsp ground cinnamon, and 1 tsp maple syrup.

2. Blend for about 30 second and pour in a bowl over 1/4 cup chia seeds and 1 tbsp coconut shavings. mix and stir and let it sit for 10 min and stir again to break up any clumping.

3. Top of with more coconut shavings, pineapple, and cacao nibs.

Hi, I’m Valerie!

I'm an Integrative Nutrition Health Coach and Registered Yoga Teacher (RYT-200), offering guidance to high achievers in aligning their lifestyle with well-being through daily wellness and self-care routines, promoting balance and harmony. Join me at Wellness Bum for tips on living well, and consider subscribing to my newsletter or booking a coaching session.