Oat my goodness!! Say #yestothis! This Strawberry-Coconut Oats topped with all the goods and Yes Bar’s strawberry-coconut oats is AMAZING!! It’s Valentine’s Day week!! Sure, Valentine’s Day might be a hallmark holiday, but at its core, it’s all about spreading and sharing the love!! ???? I’ve team up with one of my favorite bars, The YES Bar, for a special Valentine’s Week giveaway! ONE lucky winner will get a 4-bar sample pack!
Here’s how to enter: 1. FOLLOW @theyesbar & @valeriefidan on Instagram. 2. LIKE this photo and tag 2-3 friends 3. BONUS entries: share with us what you do for self-love!
US residents only. The winner will be announced on Wednesday 2/15!! GOOD LUCK my beautiful friends! ????
What You’ll Need
1 cup cashew milk
2 strawberries
stevia, to taste
a pinch of sea salt
vanilla extract
1/3 cup gf oat bran
1 tbsp coconut shavings
Toppings: strawberry-coconut yes bar, coconut shavings 2 small strawberries
What You’ll Need To Know
1. In a high speed blender add 1 cup cashew milk, 2 strawberries, stevia (to taste), a pinch of sea salt, and vanilla extract and blend for 30 seconds.
2. Pour strawberry milk mix in a sauce pan with 1/3 cups gf oat bran and 1 tbsp coconut shavings and cook on a med-low heat for 2-3 minutes.
3. Pour, and top with strawberry-coconut yes bar, coconut shavings and two smallish strawberries!
